Key Biochemical Reactions in Biomolecules (NEET)
1. Peptide Bond Formation:
H2N-CHR1-COOH+H2N-CHR2-COOH−H2OH2N-CHR1-CO-NH-CHR2-COOH
2. Sucrose Hydrolysis (Invertase/H+):
C12H22O11+H2OinvertaseC6H12O6(glucose)+C6H12O6(fructose)
Optical rotation: sucrose (+66.5°) → mixture (-19.8°) = "invert sugar"
3. Disulfide Bond Formation:
2 Cys-SH[O]Cys-S-S-Cys+2H++2e−
Reduction (cleavage) by DTT or beta-mercaptoethanol:
Cys-S-S-Cys+2RSHDTT2Cys-SH+RSSR
4. Glucose Ring Closure (Mutarotation equilibrium):
α-D-Glucopyranose+H2OOpen-chain D-Glucose−H2Oβ-D-Glucopyranose
[\alpha]_$D^{20}$: +112.2° \rightarrow \text{equilibrium at } +52.7° \leftarrow +18.7°
5. Collagen Hydroxylation (Requires Vitamin C):
Proline (in procollagen)+O2+α-KGprolyl hydroxylase (+Fe2++Vit C)Hydroxyproline+CO2+Succinate
6. Vitamin D Activation Pathway:
7-DehydrocholesterolUV-BVit D3liver, CYP27A125-OH-Vit D3kidney, CYP27B1Calcitriol (1,25-(OH)2-D3)
7. Cellulose Hydrolysis (by cellulase, not humans):
(Glucose)ncellulase+H2On D-Glucose
Cellulose: glucose–[β-1,4]–glucose–[β-1,4]–...NOT by amylase
8. Fehling's Test (Reducing Sugar):
RCHO+2Cu2++5OH−ΔRCOO−+Cu2O↓+3H2O
Brick-red Cu2O precipitate = positive test