| Term | Definition | NEET Relevance |
|---|---|---|
| Alimentary canal | The continuous muscular tube from mouth to anus through which food travels | Framework for all digestive processes |
| Amylase | Enzyme that hydrolyses α-1,4-glycosidic bonds in starch/glycogen to produce maltose and limit dextrins | Two types: salivary (pH 6.8) and pancreatic (pH 7–8) |
| Bile | Alkaline secretion produced by the liver, stored in the gallbladder, containing bile salts, bilirubin, cholesterol. Contains NO enzymes | Most-tested NEET fact: emulsification only |
| Bile salts | Amphipathic molecules in bile (sodium salts of bile acids) that emulsify dietary fats by reducing surface tension | Distinguish from digestive enzymes (bile salts ≠ enzymes) |
| Bolus | Moistened, chewed ball of food formed in the mouth and swallowed | First mechanical and chemical processing unit |
| Brush border | Dense layer of microvilli on the apical surface of small intestinal enterocytes; site of brush border enzymes | ~600-fold surface area amplification |
| Carboxypeptidase | Pancreatic exopeptidase (from procarboxypeptidase) that cleaves amino acids from C-terminal end of peptides | Cleaves from C-terminal end; activated by trypsin |
| Chylomicrons | Lipoprotein particles formed in enterocytes containing triglycerides, cholesterol, phospholipids, and apoprotein B48 | Vehicle for fat transport from lacteals to bloodstream |
| Chyme | Semi-fluid, acidic mixture produced by gastric digestion and mechanical churning; released through pyloric sphincter | Triggers secretin, CCK, GIP when entering duodenum |
| Dipeptidase | Brush border enzyme that cleaves dipeptides into two amino acids | Final step in protein digestion |
| Emulsification | Physical process of breaking large fat globules into smaller droplets, increasing surface area for lipase; performed by bile salts | NOT enzymatic — this is the key NEET distinction |
| Enterokinase | Enzyme secreted by DUODENAL MUCOSA (NOT pancreas) that converts trypsinogen → trypsin, initiating proenzyme cascade | Source = duodenal mucosa; most tested cascade initiator |
| Gastrin | Peptide hormone from G-cells of pyloric stomach; stimulates HCl and pepsinogen secretion | Triggered by food/proteins in stomach |
| GIP | Gastric Inhibitory Peptide; from K-cells of duodenum; inhibits gastric acid; stimulates insulin (incretin) | GIP = inhibits Gastric + stimulates Insulin |
| Haustra | Sacculations (outpocketings) of the large intestinal wall | Characteristic structural feature of large intestine |
| Jaundice | Yellowing of skin and sclera due to excess bilirubin in blood | Liver failure or bile duct obstruction |
| Kwashiorkor | PEM from protein deficiency (adequate calories); oedema, distended belly, skin lesions | Protein deficiency → low albumin → oedema |
| Lactase | Brush border enzyme; converts lactose → glucose + galactose | Deficiency → lactose intolerance |
| Lacteals | Lymph capillaries in each intestinal villus; absorb chylomicrons | Fats → lacteals (not blood capillaries) |
| Marasmus | PEM from total calorie + protein deficiency; severe wasting; NO oedema | Total starvation → wasting |
| Microvilli | Sub-cellular finger-like projections on enterocyte apical surface; form brush border | With villi → ~600-fold surface area amplification |
| Peristalsis | Wave-like muscular contractions of alimentary canal that propel food forward | Coordinated by enteric nervous system (ENS) |
| Pepsin | Active gastric protease; from chief cells (as pepsinogen); activated by HCl; pH optimum 1.5–2.0 | Activated by HCl; initial protein digestion |
| Pyloric sphincter | Muscular valve at stomach-duodenum junction; controls chyme release into duodenum | Regulates gastric emptying rate |
| Rugae | Mucosal folds in the stomach; allow stomach expansion | Characteristic feature of the stomach |
| Secretin | Hormone from S-cells of duodenal mucosa; triggered by acid; stimulates pancreatic bicarbonate | Triggered by acid; produces bicarbonate (not enzymes) |
| SGLT | Sodium-Glucose Linked Transporter; secondary active transport co-transporting and glucose on brush border | Mechanism of glucose absorption; basis for ORS |
| CCK | Cholecystokinin; from I-cells of duodenal mucosa; triggered by fats + amino acids; stimulates bile + pancreatic enzymes | Dual action: bile release + pancreatic enzyme secretion |
| Trypsin | Active pancreatic protease; from trypsinogen; activated by enterokinase; master activator of all other proenzymes | Trypsin = master activator |
| Villi | Finger-like mucosal projections in small intestine; increase surface area | Macroscopic surface area amplification in SI |
Part of HP-01 — Digestion & Absorption
Key Definitions Glossary
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